Welcome to BCI Cattle Chat!  Please click on the links below to be taken to any sources mentioned in the podcast. Keep an eye out for news about our exciting upcoming guests on both Twitter and Facebook.

1:00 Meet Sara Place

3:45 Non-Commercial Food Service & the Beef Industry

7:15 Sustainability Facts

12:55 Top Sustainability Facts

14:05 Cow-Calf Sustainability

20:40 Mature Cow Size

For more on BCI Cattle Chat, follow us on Twitter @The_BCI, and check out our new website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. Don’t forget if you enjoy the show, please go give us a rating on iTunes or Google Play.