Innovative Solutions for Success

The Beef Cattle Institute at Kansas State University provides innovative solutions for success in the beef industry. Whether you’re a veterinarian or beef producer, we provide resources straight to you and your practice or operation from industry leaders.

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We offer solutions for veterinarians and producers alike. Scroll over or click on the images below to access news, resources and updates for all sectors of the beef industry.

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Black and white cows in green grass with trees behind them.

After the Abstract: How does bovine leukosis affect cow-calf herds

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Theileria Diagnosis, Cow Size Economics, and Heifer Rebreeding Strategies

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Diving into Diets: Does More Protein Improve Feedlot Performance

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Tox Talk: Japanese Yew Toxicity

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Coccidiosis induced Diarrhea, Growth Implants in Beef, Timing When Processing Calves

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