Innovative Solutions for Success

The Beef Cattle Institute at Kansas State University provides innovative solutions for success in the beef industry. Whether you’re a veterinarian or beef producer, we provide resources straight to you and your practice or operation from industry leaders.

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We offer solutions for veterinarians and producers alike. Scroll over or click on the images below to access news, resources and updates for all sectors of the beef industry.

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Written Grazing Plans and Profitability: What Drives Adoption on Cow-Calf Operations?

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cows on pasture

Heat Stress, Screwworm Awareness, and Making Summer Employees Successful

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Cattle at pasture

Heifer Selection for Profit: Why Hybrid Vigor, Longevity, and Efficiency Matter

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Red cow in tall green grass with trees behind it.

Adding Value and Managing Grass: Practical Decisions in Cow-Calf Operations

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Saline vs. PBS: A Practical Test of Sample Collection Methods in Cattle Diagnostics

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Black and white cows in green grass with trees behind them.

Summer Research and Herd Management: From Vitamin Stability to Confinement Strategies

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