Innovative Solutions for Success

The Beef Cattle Institute at Kansas State University provides innovative solutions for success in the beef industry. Whether you’re a veterinarian or beef producer, we provide resources straight to you and your practice or operation from industry leaders.

We offer solutions for veterinarians and producers alike. Scroll over or click on the images below to access news, resources and updates for all sectors of the beef industry.

Recent News

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Nutritional Aspects of Cattle Health

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Low Stress Weaning, Managing Immunity, Post-weaning Weight Loss, Pain Management

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Culling Cows, Biosecurity, Research Roundup, Sustainability, Over the Counter Antibiotics

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Fencing, Fair Season, Summer Pneumonia, Net Wrap

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Impact of Local Food Purchases Depends upon the Product

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Fly Control, Euthanasia, Drought Management, Supplement Stocker Cattle

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